Sunday 16 November 2008

'In the red' vegeburgers

Thanks to my credit crunching sister for this one

Whizz up red onion, red pepper, carrot in the blended til resembles mince.
Fry all in butter till soft.
Puree (or mash) red kidney beans, add to mixture.
Add 2 good spoons red pesto.
Shape into burgers.
Coat in flour (red if available!).
Fry.

V nice, kids ate them (and it doesnt get better praise than that !)

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